Restaurant open seven days each week, from midday until last orders at 9pm.
Entire restaurant menu is available all day, with no break between lunch and dinner services.
Lots of gluten free menu options.
2018 – Winner – AHA NSW – Best Casual Dining.

$11 Lunch Specials

$11 Lunch Specials

Available Monday – Friday (not available on public holidays)

1. Mexican Chicken Burger, tender chicken rubbed with crushed corn chips, tomato, mixed greens,salsa and sour cream. Served with chips. Gluten free option available + $3

2. Spiced Chorizo and Bocconcini Spaghetti, with a drizzle of olive oil.

3. Moroccan Chicken and Cous Cous Salad, with chickpeas, rocket, spiced carrot and spiced yoghurt.

4. Pumpkin Filo Parcel, with rocket and a pine nut and parmesan salad with balsamic dressing.

Chef Specials

Chef Specials

Chimchurri Spiced Chicken Supreme, on bok choy and a lobster and prawn bisque $29.90

Pan Seared Sea Bass, with minted pea puree, confit duck potatoes, buttered broccolini and a radish and target beetroot salad $29.90

Desserts

Desserts

  1. Chocolate Laced Sticky Date Pudding, butterscotch sauce and English toffee ice cream. 
  1. House Made Waffles served with vanilla bean ice cream and hot caramel fudge sauce. Gluten Free!
  1. Chocolate Brownie,  served with vanilla bean ice cream.

…….or enjoy a coffee! We proudly use Sprockets coffee beans, locally roasted in Newcastle.