Our restaurant is open all day everyday from midday!
Lots of gluten free menu options.
2018 – Winner – AHA NSW – Best Casual Dining.
2019 – Finalist – AHA Australia – Best Regional Bistro in a Hotel.

$12 Lunch Specials

Available from Monday to Friday 12pm – 3pm

1. Smokey BBQ Pulled Pork, Crunchy Apple Slaw & Tasty Cheese Toastie, served with chips. Gluten free option available + $3

2. Roasted Pumpkin, Pine Nut and Basil Spaghetti, with a drizzle of olive oil. Gluten free option available on request + $4. 

3. House Made Pie, served with chips. Ask our friendly staff for today’s flavour.

4. Chicken Katsu Noodle Salad, with Japanese mayonnaise. Dairy Free.

Chef Specials

Chef Specials

Slow Roasted Lamb Shoulder, field mushroom, rocket, pesto, prosciutto crumb, mash potato, spiced Greek yoghurt (GF) $29.90

Crispy Seafood Rice Pilaf, baked barramundi, New Zealand black mussels, squid and Queensland prawns, in a rich Italian di pomodoro sauce. Served with cheese garlic bread and a side of soy salad $29.90

Rose Prawn & Chorizo Penne, garlic, Spanish onion, cherry tomatoes, rocket $22.90 Dairy free or Gluten free option + $4

Crispy Baby Barramundi, (boneless), stir fried vegetables, chilli hokkien noodles & soy sauce $28.90

Beef Cheeks, deep fried brussel sprouts, glazed carrots, crispy sweet potato curls, brusel sprout puree, Yorkshire pudding $29.90



Chocolate Laced Sticky Date Pudding, butterscotch sauce and English toffee ice cream $12. 

Chocolate Brownie,  served with vanilla bean ice cream $12.

Gluten Free Waffles, vanilla bean ice cream, hot caramel fudge sauce $12.